{"product_id":"2025-clos-leglise-pomerol","title":"2025, Clos L'Eglise, POMEROL","description":"\u003cp\u003eOwned by the Moreau family who also own Pomerols Château Plince.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e70% Merlot, 30% Cabernet Franc.\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe 2025 Clos l'Église is intense on the nose with black berries, touches of liquorice and cassis, cohering nicely in the glass. The palate is medium-bodied with slightly chalky tannins on the entry that lend tension. Very \u003cstrong\u003egood weight and density\u003c\/strong\u003e in this Pomerol, structured with gentle grip, fine \u003cem\u003eminéralité\u003c\/em\u003e towards the finish that lingers in the mouth. This will require four or five years in bottle, but there is a lot of potential here. 2032-2052.\u003cbr\u003e\u003cstrong\u003e92-94\u003c\/strong\u003e Neal Martin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e94-96 \u003c\/strong\u003e\u003cem\u003eLisa Perrotti-Brown MW.\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eThe 2025 Clos L'Eglise is a potent, brooding Pomerol. Broad swaths of tannin enshroud a core of intense dark fruit, \u003cstrong\u003eleather, chocolate, liquorice and espresso\u003c\/strong\u003e. Yields were just 19 hectoliters per hectare. That concentration of fruit and tannin lends the 2025 tremendous textural intensity. Élevage will be essential here.\u003cbr\u003e\u003cstrong\u003e92-94\u003c\/strong\u003e Antonio Galloni, Vinous.\u003c\/p\u003e","brand":"Peter Maude Fine Wines","offers":[{"title":"Default Title","offer_id":57821829169312,"sku":"BX25-CLOSLEG","price":125.35,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0515\/1889\/8336\/files\/peter-maude-fine-wines-france-new-zealand-right-bank-clos-l-eglise-pomerol.jpg?v=1781225405","url":"https:\/\/www.pmfw.co.nz\/products\/2025-clos-leglise-pomerol","provider":"Peter Maude Fine Wines","version":"1.0","type":"link"}